Production Supervisor Job at H-CUE Catering Services Nigeria Limited


H-CUE Catering Services Nigeria Limited, an indigenous and newly established hospitality company with experienced and qualified management staff, are determined to provide outstanding standards, cost effective services to clients across a diverse range of industries.

We are recruiting to fill the position below:

Job Position: Production Supervisor

Job Location: Port Harcourt, Rivers

Duties & Responsibilities

  • Ensure food quality and safety of food
  • Ensure kitchen is kept clean, organized and well stocked
  • Maintain equipment and utensils
  • Train and develop kitchen members
  • Promotes teamwork and creates a great customer experience
  • Accomplishes station?s goals
  • Monitor food waste and inventory levels
  • Resolves food quality issues
  • Develop a strong team dynamic between back of house crew and front of house crew
  • Ensures the kitchen is properly cleaned and sanitized

Requirements

  • B.Sc. Degree or HND in Food Science & Technology, Hotel & Catering Management
  • Certificate in Food Safety Management
  • Minimum 3 years post qualification experience
  • Proficient in English
  • Ability to stand on your feet for several hours
  • Ability to lift at least 50kg weight
  • Experience working as a line or prep cook
  • Must comply with all sanitation procedures

How to Apply
Interested and qualified candidate should send their CV to: careers@hcue.services using the Job Title as subject of the email.