Restaurant Inventory Manager

La Mango, a premium entertainment establishment, situated in the prestigious GRA residence of Ikeja.  With a capacity of 500 and Six unique sections, we cater to Banquet Luncheons & Dinners, Pool-side Parties, Meetings, Company Reunions and farewells, book launches, Xmas Parties and just about any reason to celebrate and entertain!  Our Management and staff are here to provide a customised experience for your pleasure also providing consultative and decorative services to make the process easier.

We are recruiting to fill the position below:

Job Position: Restaurant Inventory Manager
Job Location: Lagos

Responsibilities

• Devise ways to optimize inventory control procedures
• Inspect the levels of business supplies and raw material to identify shortages
• Ensure product stock is adequate for all distribution channels and can cover direct demand from customers
• Record daily deliveries  to reconcile inventory
• Place orders to replenish stock avoiding insufficiencies or excessive surplus
• Analyze data to anticipate future needs
• Collaborate with warehouse employees and other staff to ensure business goals are met

Requirements

• Proven experience as inventory manager or similar position in hotel/restaurant/Bar
• Excellent knowledge of data analysis and forecasting methods
• Ability to accurately track inventory and create reports
• An analytical mind with strong math skills
• Excellent organizational and planning skills
• Outstanding communication and interpersonal abilities
• Reliable and trustworthy
• B.Sc. in Business Administration, Logistics or relevant field.