Job Openings at Jotani Living

Jotani Living is a hospitality and lifestyle brand committed to providing exceptional guest experiences through luxury accommodation, fine dining, and premium service delivery. We pride ourselves on blending comfort, elegance, and professionalism to create a welcoming environment for our guests.

We are recruiting to fill the following positions below:

1.) Storekeeper

Job Location: Lekki, Lagos
Employment Type: Contract

Summary

• The Storekeeper is responsible for managing, receiving, storing, and issuing goods and materials accurately and efficiently.
• The role ensures proper inventory control, timely availability of stock, and accurate record-keeping to support smooth operations within the organization.

Key Responsibilities

• Receive, inspect, and verify incoming goods against invoices and delivery notes
• Properly store items in designated areas to prevent damage or loss
• Maintain accurate inventory records and update stock levels regularly
• Issue materials and supplies as requested and authorized
• Conduct regular stock counts and reconcile physical stock with records
• Report damaged, expired, or missing items promptly
• Ensure cleanliness, safety, and proper organization of the store
• Monitor stock levels and inform management when re-ordering is required
• Follow company policies and procedures for store operations
• Coordinate with relevant departments for smooth stock movement.

Requirements & Qualifications

• Minimum of SSCE / OND / HND / BSc (depending on company requirement)
• Proven experience as a storekeeper or in a similar role is an advantage
• Basic knowledge of inventory management and record-keeping
• Good organizational and time-management skills
• Ability to work with minimal supervision
• Integrity, accuracy, and attention to detail.

Skills & Competencies:

• Inventory control and stock management
• Record-keeping and documentation
• Basic computer skills (Excel or inventory software is an advantage).

Benefits

• Salary: N100,000 Monthly
• Accomodation Provided.

Method of Application 
Interested and qualified candidates should send their CV to: hrjotanigroup@gmail.com using the Job Position as the subject of the mail.

2.) Cashier

KJob Location: Lekki, Lagos 
Employment Type: Contract

Summary

• The Spa Cashier is responsible for handling all financial transactions within the spa, ensuring accurate billing, payment processing, and proper record-keeping.
• The role requires professionalism, attention to detail, and excellent customer service to provide a smooth and pleasant experience for spa guests.

Key Responsibilities

• Receive and process payments for spa services and products (cash, POS, transfers)
• Issue receipts and ensure accurate recording of all transactions
• Maintain daily sales records and reconcile cash at the end of each shift
• Handle guest billing professionally and resolve payment-related issues
• Coordinate with spa therapists and supervisors to confirm services rendered
• Keep the cashier desk and surrounding area clean and organized
• Ensure compliance with company financial policies and procedures
• Safeguard cash, POS machines, and other payment instruments
• Report discrepancies or suspicious transactions to management.

Requirements & Qualifications

• Minimum of SSCE / OND (preferred)
• Previous cashier or front desk experience (spa or hospitality industry is an advantage)
• Basic knowledge of POS systems and cash handling
• Good communication and customer service skills
• High level of honesty and integrity
• Ability to work shifts, weekends, and public holidays.

Benefits

• Salary: N100,000 monthly.
• Accommodation Available.

Method of Application 
Interested and qualified candidates should send their CV to: hrjotanigroup@gmail.com using the Job Position as the subject of the mail.

3.) Restaurant Supervisor

Job Location: Lekki, Lagos 
Employment Type: Contract

Job Summary

• The Restaurant/Kitchen Supervisor is responsible for overseeing daily kitchen and restaurant operations, ensuring high standards of food quality, hygiene, staff discipline, and customer satisfaction.
• The role involves supervising kitchen staff, coordinating service flow, and ensuring compliance with company policies and health and safety standards.

Key Responsibilities

• Supervise daily kitchen and restaurant operations
• Coordinate kitchen staff schedules and duties
• Ensure food quality, presentation, and portion control standards are met
• Enforce hygiene, cleanliness, and food safety regulations
• Monitor inventory, stock usage, and wastage
• Ensure timely preparation and service of meals
• Address operational issues and resolve staff-related challenges
• Train, guide, and discipline kitchen staff where necessary
• Ensure compliance with company policies and procedures
• Report daily operations to management.

Requirements & Qualifications

• Minimum of SSCE / OND (preferred)
• Proven experience in a kitchen or restaurant supervisory role
• Good leadership and team management skills
• Knowledge of food safety and hygiene standards
• Ability to work under pressure and manage shifts
• Strong communication and problem-solving skills.

Salary & Benefits

• Salary: N150,000 monthly
• Accommodation: Available.

Method of Application 
Interested and qualified candidates should send their CV to: hrjotanigroup@gmail.com using the Job Position as the subject of the mail.