Vacancies at Remarkable Foods

Remarkable Foods boast of classy set up walk in eateries across the Island, world class standard bakery for the productions of different varieties of bread & pastries and a bottled water production line. Remarkable Foods is currently located in Lekki and Ikeja.

We are recruiting to fill the position below:

Job Position: Cook - Continental Dishes

Job Location: Lekki, Lagos
Employment Type: Full-time

Job Description

• We are looking for a skilled Cook to prepare delicious continental meals according to menu. You will cook dishes that will delight our customers with their taste and timely delivery.
• Our ideal candidate must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is also important.
• The goal is to help preserve and enhance our reputation so we can expand our clientele.

Responsibilities

• Set up workstations with all needed ingredients and cooking equipment
• Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
• Cook food in various utensils or grillers
• Check food while cooking to stir or turn
• Ensure great presentation by dressing dishes before they are served
• Keep a sanitized and orderly environment in the kitchen
• Ensure all food and other items are stored properly
• Check quality of ingredients
• Monitor stock and place orders when there are shortages.

Requirements

• High School Diploma or equivalent; Diploma from a culinary school will be an advantage.
• Proven experience as cook
• Experience in using cutting tools, cookware and bake ware
• Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
• Ability to follow all sanitation procedures
• Ability to work in a team
• Very good communication skills
• Excellent physical condition and stamina

Job Position: Baker
Job Location: Lagos

Job Summary

• We are looking for a Baker to prepare different types of bread and a wide range of pastries, like cookies, cakes and pies.
• Baker responsibilities include mixing dough, preparing fillings and glazing pastries. To be successful in this role, you should have work experience as a Baker and be able to decorate cakes using creative techniques.
• Ultimately, you will make sure we offer fresh and delicious goods to our customers on a daily basis.

Responsibilities

• Clean kitchen equipment and tools before use
• Weigh flour and other ingredients to prepare dough
• Bake different bread types, like pretzels, baguettes and multigrain breads
• Adjust oven temperatures to ensure proper baking
• Mix various ingredients to create fillings for cakes and pies (e.g. chocolate ganache, caramel sauce and fruits)
• Decorate cakes with glazes, icings, buttercream and edible toppings, like flowers
• Shape dough to prepare different types of pastries, including croissants, cookies and sweet rolls
• Prepare custom-made pastries based on customers’ preferences (e.g. birthday cakes)
• Recommend recipes to renew our menu and attract more customers (e.g. gluten-free or vegan desserts)

Requirements

• Experience as a Baker, Pastry Chef or similar role
• Familiarity with all professional kitchen equipment, including mixers, blenders and dough sheeters
• Understanding of food safety practices
• Experience with cake decoration techniques
• Excellent time-management skills
• Ability to remain calm and focused in a fast-paced environment
• Team spirit, with a customer-focused attitude
• Flexibility to work in early morning shifts
• Certification from a culinary school is a plus

Job Position: Cake Baker
Job Location: Lekki, Lagos
Employment Type: Full-time

Job Description

• Responsibilities include ensuring that cakes are baked at the proper temperatures and making certain that kitchen and baking equipment adheres to sanitation regulations.
• Experiment with various cake flavors and icings to produce cakes and desserts that are visually appetizing.
• Check food ingredients for freshness, quality, and availability.
• Must be familiar with the use of commercial mixing machines, ovens, and other large-scale baking equipment.
• Responsibilities include ensuring that cakes are baked at the proper temperatures and making certain that kitchen and baking equipment adheres to sanitation regulations.
• Experiment with various cake flavors and icings to produce cakes and desserts that are visually appetizing.
• Check food ingredients for freshness, quality, and availability.
• Must be familiar with the use of commercial mixing machines, ovens, and other large-scale baking equipment.

Method of Application
Interested and qualified candidates should send their updated CV to: hr@remarkablefoodservice.com using the Job Title as the subject of the email.