Job Openings at Karis Concept

Karis Concept is a full-time Hospitality Recruitment company. We rececruit and train staff to offer professional services in the hospitality industry.

We are recruiting to fill the following positions below:

1.) Accountant

Job Location: Abia
Employment Type: Full-time

Key Responsibilities

• Manage daily financial transactions, including processing invoices, posting payments, and tracking revenue.
• Prepare monthly management accounts and monthly/annual budgets in collaboration with department heads.
• Conduct monthly reconciliations of balance sheets and bank statements to ensure accuracy.
• Reporting
• Prepare accurate and timely monthly financial statements, including income statements and cash flow reports.
• Ensure compliance with local, state, and federal accounting regulations etc.

Requirements

• Candidates should possess a Bachelor’s Degree in Accounting.
• Minimum of 3 years of experience in hotel accounting or a similar role within the hospitality industry.
• ICAN is an added advantage.
• Proficiency in accounting software (e.g., QuickBooks, Sage) and Microsoft Excel.
• Strong understanding of accounting principles and practices specific to the hospitality sector.

Salary
N200,000 – N300,000 monthly.

Application Closing Date: 10th March, 2026.

Method of Application 
Interested and qualified candidates should send their CV to: karisconcept@gmail.com using the Job Position as the subject of the email.

2.) Security Officer

Job Location: Abuja (FCT)
Employment Type: Full-time

Responsibilities

• Protect employer’s property and enforce laws.
• Monitor closed-circuit TV cameras and monitor alarms.
• Respond to any emergencies.
• Control visitor and employee building access.
• Conduct security checks for specified areas.
• Complete reports on anything they observed while on duty.

Application Closing Date: 5th March, 2026.

Method of Application 
Interested and qualified candidates should send their CV to: karisconcept@gmail.com using the Job Position as the subject of the mail.

3.) Sous Chef

Job Location: Abuja (FCT)

Job Duties

• Developing a cohesive menu that aligns with the restaurant’s mission, such as sustainably sourced ingredients, and the operating budget
• Training the kitchen staff team
• Educating servers about the menu and handling special requests from customers, such as substitutes for gluten or dairy allergies
• Maintaining an accurate inventory of ingredients and placing regular orders
• Monitoring the condition of equipment and ordering maintenance and repairs
• Inspecting food for quality standards before it leaves the kitchenSourcing, negotiating with and managing vendors, including food distributors
• Ensuring the kitchen meets food safety standards and complies with local health codes

Qualifications

• Interested candidates should possess an HND with 2 years of experience.

Application Closing Date: 10th March, 2026.

Method of Application 
Interested and qualified candidates should send their CV to: karisconcept@gmail.com using the Job Position as the subject of the mail.