Job Vacancies at BhEERHUGZ
BhEERHUGZ as popularly known, is a leisure and entertainment spot for urban, fun seeking people to unwind, meet and lounge. You are guaranteed a unique lounge and dining experience.
We are recruiting to fill the following positions below:
1.) Account Clerk
Job Location: Ikeja, Lagos
Employment Type: Full-time
Job Summary
- The Account Clerk is responsible for maintaining accurate financial records and supporting the daily financial operations of the lounge.
- This includes handling accounts receivable and payable, recording transactions, managing petty cash and ensuring compliance with financial policies and procedures.
Key Responsibilities
- Record all financial transactions in the accounting system accurately and timely
- Process invoices, receipts, and payment vouchers
- Monitor and reconcile lounge income, including bar sales, food sales, and other services
- Maintain and reconcile petty cash and ensure all expenses are properly accounted for
- Follow up on customer payments and outstanding balances (if applicable)
- Ensure proper documentation and filing of all financial records
- Prepare daily and weekly sales summaries and submit reports to Finance Manager
- Assist in preparing monthly financial statements and expense reports
- Liaise with external auditors or consultants as needed
- Report any discrepancies or financial concerns to the Finance Manager or Lounge Manager.
Qualifications and Skills
- Minimum of OND / HND / B.Sc Degree in Accounting, Finance, or related field
- At least 1 - 2 years of accounting or bookkeeping experience, preferably in the hospitality industry
- Proficiency in accounting software (e.g., QuickBooks, Sage) and Microsoft Excel
- Good understanding of basic accounting principles and procedures
- High level of accuracy and attention to detail
- Strong organizational and communication skills
- Integrity and ability to handle confidential information professionally
Salary
N80,000 monthly.
Application Closing Date: 28th July, 2025.
2.) Kitchen Assistant
Job Location: Lekki, Lagos
Employment Type: Full-time
Responsibilities
- Promptly resumes for the shift and registers appropriately in the Attendance tracking device.
- Sets up stations, count food stock and collect all necessary supplies to prepare menu for service.
- Arrange kitchen utensils and equipment in attractive and functional displays.
- Washes, cuts and prepares food designated for cooking.
- Maintains a prepared and sanitary work area always.
- Keeps the work area clean and tidy all through the shift.
- Responsible for carrying out basic food preparation tasks, such as washing and peeling food.
- Arrange sauces and supplementary garnishes for allocated stations.
- Assist in the preparation of meal by chopping vegetables, making salads and putting together entries.
- Measure ingredients for specific food items being prepared
- Do basic food preparation and make sure that the cook and chefs have everything they need to prepare meals.
- Responsible for washing kitchen appliances, work surfaces, floors and walls and keeping the kitchen clean.
- Organize the store room as well as unloading deliveries from suppliers
- Ensure the Kitchen is always kept sanitary for the preparation of meals
- Clean food preparation areas, kitchen surfaces and utensils.
- Clean dirty food preparation utensils and return to the appropriate area.
- Collect and dispose of kitchen waste.
- Responsible for Maintaining sanitation health and safety standards in the work place.
- Assist the Chef and Cook to carry out a great deal of functions.
- Clean, stock and restock work stations and display cases.
- Responsible for carrying out task quickly and competently.
- Disposes off leftover food properly. ? Adhere to grooming and appearance standards consistently.
- Ensure that the dishes and the working area are clean always.
- Complies with the company set out Policy and Procedures
- Assist with all duties as assigned by the Cook or Chef.
Salary
N70,000 Monthly.
Application Closing Date: 11th July, 2025.
3.) Pastry Chef
Job Location: Lekki, Lagos
Employment Type: Full-time
Job Descriptions
- Prepare a wide variety of goods such as cakes, cookies, pies, pizzas, bread etc. following traditional and modern recipes
- Create new and exciting desserts to renew our menus and engage the interest of customers
- Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting
- Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget
- Check quality of material and condition of equipment and devices used for cooking
- Guide and motivate pastry assistants and bakers to work more efficiently
- Identify staffing needs and help recruit and train personnel
- Maintain a lean and orderly cooking station and adhere to health and safety standards
- Weighing and measuring ingredients
- Contributing ideas to the menu
Other Requirements:
- Proven experience as Pastry Chef, baker or relevant role
- Great attention to detail and creativity
- Organizing and leadership skills
- Willingness to replenish professional knowledge
- In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition
- Working knowledge of baking with ingredient limitations (pastries that are gluten free, sugarless etc.)
- Certificate in culinary arts, pastry-making, baking or relevant field will be an added advantage.
Salary
N80,000 - N100,000 Monthly.
Application Closing Date: 11th July, 2025.
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